Lisa Deluxe Carrot Cake Recipe

Lisa Deluxe Carrot Cake Recipe

Carrot Cake Recipe Ingredients
* 1/2 pint sunflower oil
* 8oz soft brown sugar
* 4 medium eggs
* 6oz gold syrup
* 12oz s.r flour
* 2tbsp cinnamon
* 1tsp bicarb
* 9 1/2 oz grated carrot

For the frosting

* 1 pint whipped double cream
* 1 pack soft cream cheese
* 2 dessert spoons lemon juice
* a dash off vanilla essence
* 100g (approx) sifted icing sugar

Carrot Cake Recipe Instructions
1. Put oil, sugar, eggs and syrup in food processor and whizz, then add all other cake ingredients and whizz again. Turn into an 8 inch lined tin.
2. Bake in a pre heated oven gas mark 3 for approx 50 mins (depending on your oven it may take longer).
3. Whip the cream and just add all the other frosting ingredients and whisk together. Chill for ten mins before decorating the cooled cake...enjoy!